{"id":2278,"date":"2014-04-07T06:30:24","date_gmt":"2014-04-07T06:30:24","guid":{"rendered":"http:\/\/52sundaydinners.com\/recipes\/?p=2278"},"modified":"2014-04-07T07:47:43","modified_gmt":"2014-04-07T07:47:43","slug":"roasted-cauliflower-healthy-delicious","status":"publish","type":"post","link":"http:\/\/52sundaydinners.com\/recipes\/roasted-cauliflower-healthy-delicious\/","title":{"rendered":"Roasted Cauliflower – Healthy & Delicious!"},"content":{"rendered":"

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When I grew up in the Mississippi Delta, my wonderful mother often made a cauliflower casserole.\u00a0 When I began to cook a few years ago, I got her to share her recipe with me.\u00a0 She knew it by heart, but copied a well-worn 3″x5″ recipe card for me by hand. \u00a0 I only cooked it one time.\u00a0 I was afraid someone in our family would have a heart attach before they had a second helping!\u00a0 It was loaded with cheese and butter and heavy cream.\u00a0 It was good, very good.\u00a0 But it was not very healthy.\u00a0 This recipe, inspired by a post by Ann McCorkle Lester as a sensible and tasty alternative.\u00a0 It should work well with beef, chicken or fish.\u00a0 Give this recipe a try and let me know how it works for you.<\/p>\n

Ingredients<\/h2>\n