{"id":2644,"date":"2015-01-28T08:22:24","date_gmt":"2015-01-28T08:22:24","guid":{"rendered":"http:\/\/52sundaydinners.com\/recipes\/?p=2644"},"modified":"2015-01-28T19:55:44","modified_gmt":"2015-01-28T19:55:44","slug":"tabouleh-salad-greek-taboulleh","status":"publish","type":"post","link":"http:\/\/52sundaydinners.com\/recipes\/tabouleh-salad-greek-taboulleh\/","title":{"rendered":"Tabouleh Salad &#8211; Greek Taboulleh"},"content":{"rendered":"<p><a href=\"http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2015\/01\/02-Tabouleh-Greek-Salad.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-2645\" title=\"02-Tabouleh Greek Salad\" src=\"http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2015\/01\/02-Tabouleh-Greek-Salad-580x435.jpg\" alt=\"\" width=\"580\" height=\"435\" srcset=\"http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2015\/01\/02-Tabouleh-Greek-Salad-580x435.jpg 580w, http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2015\/01\/02-Tabouleh-Greek-Salad-300x225.jpg 300w\" sizes=\"auto, (max-width: 580px) 100vw, 580px\" \/><\/a>I prepare a salad for practically <span style=\"text-decoration: underline;\">every<\/span> Sunday Dinner of the year. \u00a0 Often it is a variation of a green tossed salad.\u00a0 See navigation tab above.\u00a0 This Greek Tabouleh Salad is always well received and is appreciate with any Middle Eastern meal.\u00a0 It is busting with the simple flavors of olive oil, mint and garlic.<\/p>\n<h2>Ingredients<\/h2>\n<ul>\n<li>1.5 Cups &#8211; Medium Grind Bulgar Wheat<\/li>\n<li>2 Each &#8211; Large Lemons<\/li>\n<li>3\/4 Cup &#8211; Extra Virgin Olive Oil<\/li>\n<li>1 Tablespoon &#8211; Salt<\/li>\n<li>1.5 Teaspoons &#8211; Finely Ground Black Pepper<\/li>\n<li>1 Each &#8211; Large Bunch of Fresh Curly Parsley, leaves removed and slightly chopped<\/li>\n<li>1 Cup &#8211; Fresh Mint Leaves, slightly chopped<\/li>\n<li>2 Each &#8211; Cucumbers, chopped<\/li>\n<li>4 Each &#8211; Small Tomatoes, chopped<\/li>\n<li>6 Cloves &#8211; Fresh Garlic, minced<\/li>\n<li>1\/2 Cup &#8211; Onions, sliced (optional)<\/li>\n<\/ul>\n<p>Preparation<\/p>\n<ol>\n<li>Soak the wheat for 8 hours, or boil it for 30 minutes and drain excess water using a wire strainer.\u00a0 Allow to cool if boiled.<\/li>\n<li>In a large mixing bowl, zest the lemons, then add the juice.<\/li>\n<li>Add the remaining ingredients and mix.<\/li>\n<li>Chill before serving.<\/li>\n<\/ol>\n<p><a href=\"http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2015\/01\/01-Tabouleh-Greek-Salad.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-2646\" title=\"01 Tabouleh Greek Salad\" src=\"http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2015\/01\/01-Tabouleh-Greek-Salad-580x431.jpg\" alt=\"\" width=\"580\" height=\"431\" srcset=\"http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2015\/01\/01-Tabouleh-Greek-Salad-580x431.jpg 580w, http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2015\/01\/01-Tabouleh-Greek-Salad-300x223.jpg 300w, http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2015\/01\/01-Tabouleh-Greek-Salad.jpg 1472w\" sizes=\"auto, (max-width: 580px) 100vw, 580px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>I prepare a salad for practically every Sunday Dinner of the year. \u00a0 Often it is a variation of a green tossed salad.\u00a0 See navigation tab above.\u00a0 This Greek Tabouleh Salad is always well received and is appreciate with any Middle Eastern meal.\u00a0 It is busting with the simple flavors of olive oil, mint and [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":2,"featured_media":2645,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,6],"tags":[],"class_list":["post-2644","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-salads","category-salads-and-sides"],"_links":{"self":[{"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/posts\/2644","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/comments?post=2644"}],"version-history":[{"count":6,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/posts\/2644\/revisions"}],"predecessor-version":[{"id":2649,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/posts\/2644\/revisions\/2649"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/media\/2645"}],"wp:attachment":[{"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/media?parent=2644"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/categories?post=2644"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/tags?post=2644"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}