{"id":3226,"date":"2017-07-08T20:23:13","date_gmt":"2017-07-08T20:23:13","guid":{"rendered":"http:\/\/52sundaydinners.com\/recipes\/?p=3226"},"modified":"2018-02-07T10:18:22","modified_gmt":"2018-02-07T10:18:22","slug":"easy-crock-pot-pork-chops","status":"publish","type":"post","link":"http:\/\/52sundaydinners.com\/recipes\/easy-crock-pot-pork-chops\/","title":{"rendered":"July 9 &#8211; Crock Pot Pork Chops"},"content":{"rendered":"<p>Prepare this super easy meal in 5 minutes before Sunday church and you will have the afternoon off.\u00a0 It is SO easy and delicious.<\/p>\n<p><a href=\"http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2017\/07\/Crock-Pot-Pork-Chops-90.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-3227\" src=\"http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2017\/07\/Crock-Pot-Pork-Chops-90-580x426.jpg\" alt=\"Crock Pot Pork Chops 90\" width=\"580\" height=\"426\" srcset=\"http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2017\/07\/Crock-Pot-Pork-Chops-90-580x426.jpg 580w, http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2017\/07\/Crock-Pot-Pork-Chops-90-300x220.jpg 300w, http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2017\/07\/Crock-Pot-Pork-Chops-90-768x564.jpg 768w\" sizes=\"auto, (max-width: 580px) 100vw, 580px\" \/><\/a><\/p>\n<h2>Ingredients<\/h2>\n<ul>\n<li>5 Pounds &#8211; Boneless Pork Chops, sliced to approximately 1\/2&#8243; thick<\/li>\n<li>1 Each &#8211; Large\u00a0 Onion sliced into 1\/2&#8243; rings<\/li>\n<li>1\/3 Cup &#8211; Lea &amp; Perrins Worcestershire Sauce<\/li>\n<li>1\/3 Cup &#8211; Catsup<\/li>\n<li>1 Cup &#8211; Water<\/li>\n<li>2\/3 Cup &#8211; All Purpose Flour<\/li>\n<li>2 Teaspoons &#8211; Salt<\/li>\n<li>2 Teaspoons &#8211; Ground Pepper<\/li>\n<li>6 Cloves &#8211; Garlic, minced<\/li>\n<li>1\/2 Teaspoon &#8211; Chili Powder<\/li>\n<\/ul>\n<h2>Preparation<\/h2>\n<ol>\n<li>Use a 5 or 6 quart electric crock pot with an AUTO setting.\u00a0 When it gets hot it modulates to a medium heat setting automatically. <a href=\"http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2017\/07\/crock-pot-control-panel-Auto.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-3230\" src=\"http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2017\/07\/crock-pot-control-panel-Auto.jpg\" alt=\"crock pot control panel - Auto\" width=\"445\" height=\"318\" srcset=\"http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2017\/07\/crock-pot-control-panel-Auto.jpg 445w, http:\/\/52sundaydinners.com\/recipes\/wp-content\/uploads\/2017\/07\/crock-pot-control-panel-Auto-300x214.jpg 300w\" sizes=\"auto, (max-width: 445px) 100vw, 445px\" \/><\/a><\/li>\n<li>Add all ingredients other than the pork chops and onions into your crock pot.\u00a0 Stir to combine ingredients.<\/li>\n<li>Drop in onions and pork chops, cover and turn crock pot to AUTO.<\/li>\n<li>Go to church! Visit friends afterwords. Come home in time to make a pot of rice and a green side dish, and sit down to a lovely Sunday Dinner!\u00a0 Turn off the crock pot just before the pork chops break apart and turn to something else.\u00a0 They should be very tender, but not breaking apart after 10-12 hours of cooking.<\/li>\n<\/ol>\n<p>Feeds 6 adults and a bunch of kids that didn&#8217;t know you were cooking dinner while the whole family was at the water park.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Prepare this super easy meal in 5 minutes before Sunday church and you will have the afternoon off.\u00a0 It is SO easy and delicious. Ingredients 5 Pounds &#8211; Boneless Pork Chops, sliced to approximately 1\/2&#8243; thick 1 Each &#8211; Large\u00a0 Onion sliced into 1\/2&#8243; rings 1\/3 Cup &#8211; Lea &amp; Perrins Worcestershire Sauce 1\/3 Cup [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":2,"featured_media":3227,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,5],"tags":[],"class_list":["post-3226","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-featured","category-past-meals"],"_links":{"self":[{"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/posts\/3226","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/comments?post=3226"}],"version-history":[{"count":6,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/posts\/3226\/revisions"}],"predecessor-version":[{"id":3235,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/posts\/3226\/revisions\/3235"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/media\/3227"}],"wp:attachment":[{"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/media?parent=3226"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/categories?post=3226"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/52sundaydinners.com\/recipes\/wp-json\/wp\/v2\/tags?post=3226"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}